Happy St. Patrick’s Day!

In honour of this day, I thought I would introduce you to what I consider the “perfect pint.” And, no, I am not talking about the green beer which is popular on this day, since what I consider the perfect pint is too dark to be coloured!

Of course, I am talking about Guinness Draught beer. And while these instructions about pouring the perfect pint are adequate, they miss one key step: when you pour the pint, you have to pour it such so that a four leaf clover impression is left in the head of the beer. I know one bartender in Edmonton who can do this. This, in my opinion, is truly the perfect pint!

Happy St. Patrick’s Day!

(If you do have a drink today, please drink responsibly! And do NOT drink and drive!)